Oxton Bar & Terrace | Cocktails | Food | Bar | Oxton

- Head Chef / Vegetable Translator – Robert ‘Rob-air’ Lamont

- Sous Chef / Peace Keeper – Donald ‘Jay’ Jaoko

- Pomme de terre Engineer / Crockery Residue Eliminator Technician – Dr.Matt ‘the Hoff’ O’Leary Dip.Ba.Bsc.Misc

all of our ingredients are sourced locally where possible & everything is home made (apart from the sausages, cheese & the ciabatta!)

for reservation information & food service times – please scroll to the bottom!’

to start

soup of the day with home made bread & crostini	£4.60
(V) houmus with warm ciabatta and vegetable crudités	£4.75
(V) baked goats cheese, roasted peppers and a passion fruit syrup	£6.65
(V) fresh tomato & basil ‘bruschetta’, with shaved parmesan	£4.75
honey glazed chilli ribs, with crispy seaweed (obt classic!)	£7.65
fresh salmon fishcake, lemon mayonnaise and a tomato and basil salad	£6.65/£9.70

main courses

(V) butternut squash and ‘St. Agur’ risotto cakes, with a wild rocket and pea shoot salad	£9.70
(V) Tuscan vegetable lasagne, mixed leaf salad & roasted pepper dressing	£9.75
spiced corn fed chicken, crushed potatoes, chorizo and rosemary stuffing, roasted pepper dressing & basil crisps	£12.75
grilled seabass, rosemary roasted potatoes & warm baby gem, with a tomato, basil & black olive dressing	£13.75
Gressingham duck breast (served pink or well-done), wild rice, spring onion & chilli salsa, with a honey and soy glaze	£13.75
seared scallops, with a tiger prawn and leek terrine, pea shoots & herb vinaigrette	£12.75
honey glazed ham, free range fried eggs, fat chips and onion rings (beautiful!)	£9.70
beer battered fish ‘n’ chips, with minted mushy peas	£9.70/£6.65
oxton burger, with fat chips, onion rings and salad (with salsa on the side) add melting mozzarella	£8.70 £9.70
local sausage and colcannon mash (spring onion, cabbage & garlic!) & a rich onion gravy	£8.70
8oz rib–eye steak with a field mushroom, tomato, onion rings, peppercorn sauce and fat chips..served blue through to burnt?	£13.80
classic Greek moussaka, with a tomato, red onion & feta salad	£10.75
corn fed chicken, potato ‘dauphinoise’, crispy pancetta, courgette & rosemary ribbons	£12.75

salads

(V) Greek salad (feta, cucumber, olives, peppers, onion and tomato)	£7.15
(V) wild rocket, buffalo mozzarella and vine tomato salad, with a chilli oil	£7.65
(V) salad ‘Ricard’ (flutes of goats cheese & Mrs. Kirkhams Lancashire, crispy pancetta, red wine syrup)	£8.50
salad ‘Nicoise’ (fresh tuna, red onion, fine beans, tomato, potato, black olives, quail eggs and anchovies. p.s. ~ quail is a game bird similar to pheasant)	£7.65
chicken Caesar salad (Parma ham, croutons, parmesan, anchovies & quail eggs	£8.20
poached and smoked salmon salad, crostini & chive crème fraiche	£8.50

'slippers' / open sandwiches on ciabatta

(V) roasted pepper and goats cheese	£6.65
(V) Mrs. Kirkhams Lancashire cheese, with apple and pear chutney	£6.65
chicken, mozzarella and salsa verdi with warm cous cous	£7.65
pork and leek sausages, caramelised onion and melted cheese	£7.65
‘Beef Royale’, with horseradish and onion	£7.65

desserts

sticky toffee pudding, hot butterscotch sauce & vanilla pod ice cream	£4.60
dark chocolate mousse with a giant chocolate cookie	£4.60
selection of fruity sorbet with summer berries	£4.60
white chocolate & raspberry torte, with rum n’ raisin ice cream	£4.60
fresh pineapple & passion fruit Pavlova, with crème Chantilly	£4.60
selection of cheese, with celery & crostini	£7

this menu is served:

Monday – Thursday	12 – 3 & 5 – 9pm
Friday and Saturday	12 – 8.30pm
on a Sunday from	1 – 8pm we serve a separate tasty ‘roast‘ menu

Fairly important reservation information

For reservation enquiries please call 0151 651 2535 and ask to speak to Mike or Laura. (Unfortunately we do not generally reserve tables after 7.30pm on a Friday or Saturday night.)

If you are unfortunate to speak to another ‘team’ member please remind them that when they take a booking - not only does a name and contact number help, but what day! time and number of covers is always handy for us to know.

If sami answers the phone – please just ring another time.

If you expect to speak to anyone other than the ‘bar back’ about the speed of the glasswasher, please don’t call at 10.30 pm on a Friday or Saturday night!

Thankyou.